An Italian story of quality
Since 1992 we have been working on the Italian and European market of products for Italian-style gelato.
Always attentive to the quality of products and the ever-changing needs of consumers, we have extended our product range to include confectionery specialities and organic gluten-free condiments.
Topping
Let your imagination run wild and enjoy the freedom to create with Gelart toppings! find out moreNEWS
TUTTOFOOD 2019
Milan | 6-9 May 2019 | Hall 4, Stand M05
Biofach 2019
Norimberga | 13-16 febbraio 2019 | Padiglione 2, stand 2-338
contacts
Stabilimento e uffici
PLANT AND OFFICES
Via Caduti del Lavoro, 5 – 48012 Bagnacavallo (RA) – Italy
