Dressings & Condiments

BASIL PESTO

Creamy, fresh, balanced

Biogelart basil pesto starts with quality ingredients strictly “Made in Italy”.

Basil, pine nuts, Parmigiano Reggiano cheese, sheep’s milk pecorino cheese, extra virgin olive oil, salt and garlic. With no added colouring: the perfect mixture for a genuine, gluten-free condiment, perfect for so many recipes.

Tomato sauce with soy

A medley of flavours for a healthy and versatile sauce

The base is that of a classical meat sauce, with carrots, celery, onion and just a splash of red wine: Lasa Ste is an organic vegetarian version of Italian ragù sauce by BioGelart.
A medley of flavours for a healthy and versatile sauce without compromising on the flavour of a great classic of Italian cuisine.
Gluten-free and suitable for vegans.

SPICY SAUCE

A burst of flavour that sets any dish afire!

Fata Bota is BioGelart’s hot sauce, both bold and succulent thanks to the perfect combination of Italian tomatoes and hot pepper.
A surprisingly flavourful sauce that will add a spark to all your recipes!
Gluten-free and suitable for vegans.

KETCHUP

A mix of sweet-and-sour flavour that is irresistible

The main ingredient of this appetizing and delicious sauce is the tomato.
A double concentrate of Italian tomatoes is enhanced by apple vinegar, grape sugar and organic spices.
Gluten-free and suitable for vegans

9

Discover the other products of the Biogelart line

EXTRA jam

CREAMY SPREADS

Specialities